Women who took probiotics in their second trimester had lower rates of gestational diabetes.
Researchers observed a high efficacy rate for both glyburide and metformin.
Women who had gestational diabetes may be able to reduce their risk of developing hypertension by eating a healthy diet.
Eating more potatoes before pregnancy may be associated with greater risk of gestational diabetes mellitus,
Premature birth has been associated with a number of adverse health conditions.
Breastfeeding for 2 or more months may reduce the odds of developing type 2 diabetes in mothers previously diagnosed with gestational diabetes.
Glyburide is associated with an increased risk of adverse neonatal outcomes compared to insulin in women with gestational diabetes.
Significant symptoms of depression were identified in 20% of women with gestational diabetes mellitus and 13% of women without gestational diabetes mellitus.
Raised risk for increased baseline BMI, most recent BMI, and weight gain after gestational diabetes