Your search for Mediterranean diet returned 79 results

Your search for Mediterranean diet returned 79 results

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Olive oil protective against stroke

People that used olive oil regularly in cooking and as a salad dressing had a 41% lower incidence of stroke compared with people who never cooked with olive oil, according to results from the Three-City Study.
Asthma Information Center

Does Nutrition Play a Role in Asthma?

Patients who have asthma or who have children who are at risk of developing asthma may wonder what they can do to prevent or control the condition. Does nutrition play a role in helping or worsening asthma, and what can you tell your patients?
Rheumatology Information Center

What Lifestyle Factors Can Affect Rheumatoid Arthritis Risk?

Patients at risk of rheumatoid arthritis may wonder if there are lifestyle factors that play a role. What are some of the factors that you can discuss with them, and what can you recommend they do?
Neurology Information Center

AHA/ASA 2021 Guidelines for Secondary Stroke Prevention

Here are highlights from the American Heart Association and American Stroke Association’s 2021 evidence-based guidelines for preventing another stroke after a first stroke or transient ischemic attack.
The Waiting Room

Grains’ role in heart health

As fads come and go, researchers have consistently observed the critical role whole grains play in the prevention of heart disease.
Alternative Meds Update

Olive oil

The benefits of olive oil go beyond its well-deserved reputation for lowering cardiovascular morbidity and mortality.
Obesity Information Center

Does Timing of Meals Affect Weight Gain?

A new study confirms that the timing of meals affects cardiometabolic risk factors and the ability to lose weight.
Gastroenterology Information Center

Insights on Improving Care for Patients With NAFLD/NASH

The American Gastroenterological Association offered strategies for clinical practice, future research, and policy agenda for the treatment of patients with NAFLD and NASH.
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