The American Gastroenterological Association offered strategies for clinical practice, future research, and policy agenda for the treatment of patients with NAFLD and NASH.
The greatest improvements in diet quality were in high-income nations, with increases in the amount of healthy foods people ate and slight decreases in their intake of unhealthy foods.
Diabetes has long been recognized by clinicians as a risk factor for heart disease. Now a study shows the association works both ways: MIs pose a significant risk for developing diabetes or impaired fasting glucose (IFG), a prediabetic condition. In the study, an American-Italian team analyzed data involving 8,291 patients collected during an earlier randomized…