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Neurology Information Center

Stroke-Associated Pneumonia: Risk Factors, Mechanisms, and Interventions

June 1, 2022

Stroke-associated pneumonia research over the past 2 decades has yielded significant insight into SAP risk factors, diagnostic measures, and management strategies.

Neurology Information Center

Neuroimaging Use in Ischemic Stroke Examined for Medicare Patients

May 2, 2022

Neuroimaging performed less often among ischemic stroke patients who are female, 80 years of age or older, Black, or rural.

Legal Advisor

Gastric Band Infection Leads to Stroke and Death

April 6, 2022

Delay in removal of gastric band leads to infection, subarachnoid hemorrhage, and death.

Infectious Diseases Information Center

Poor Outcomes Common With COVID-19, Acute Ischemic Stroke

February 22, 2022

Factors associated with poor functional outcomes included age older than 60 years, diabetes mellitus, increased NIHSS, LVO.

Neurology Information Center

ASA: Less Bleeding Seen With Tenecteplase for Ischemic Stroke

February 8, 2022

Rate of symptomatic intracranial hemorrhage lower with tenecteplase than the current standard medication for thrombolysis, alteplase.

Neurology Information Center

Atypical Posterior Stroke: Diagnosing Cause of Vertigo in Primary Care

January 12, 2022

A patient presenting with dizziness undergoes a thorough workup to identify a peripheral or central cause of vertigo.

Neurology Information Center

Risk for Stroke, Dementia Down With Coffee, Tea Consumption

November 24, 2021

Lowest hazard ratio for incident stroke, dementia seen for 2 to 3 cups of coffee, 3 to 5 cups of tea, combined intake of 4 to 6 cups/day.

Smoking & Tobacco Information Center

E-Cigarette vs Traditional Smokers Face 15% Higher Stroke Risk at Younger Age

November 19, 2021

Researchers at AHA 2021 presented a study on the effects of e-cigarettes among people with a history of stroke.

Neurology Information Center

How Do Vegetable Fat and Animal Fat Affect Stroke Risk?

November 17, 2021

Researchers at AHA 2021 presented their findings on a study that examined how vegetable, dairy, and nondairy fats can affect stroke risk.

Cardiovascular Disease Information Center

Update on Expanded Indications for NOACs Beyond Stroke Prevention

October 20, 2021

Experts review the current indications for NOACs as well as research on use as venous thromboembolism (VTE) prophylaxis in patients with cancer, who are critically ill, and with peripheral artery disease

Next post in Cardiovascular Disease Information Center

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Your search for stroke returned 1063 results

Sort Results:

Stroke-Associated Pneumonia: Risk Factors, Mechanisms, and Interventions

Neuroimaging Use in Ischemic Stroke Examined for Medicare Patients

Gastric Band Infection Leads to Stroke and Death

Poor Outcomes Common With COVID-19, Acute Ischemic Stroke

ASA: Less Bleeding Seen With Tenecteplase for Ischemic Stroke

Atypical Posterior Stroke: Diagnosing Cause of Vertigo in Primary Care

Risk for Stroke, Dementia Down With Coffee, Tea Consumption

E-Cigarette vs Traditional Smokers Face 15% Higher Stroke Risk at Younger Age

How Do Vegetable Fat and Animal Fat Affect Stroke Risk?

Update on Expanded Indications for NOACs Beyond Stroke Prevention

COVID-19 and Cardiogenic Shock