AAAAI/ACAAI/CSACI Consensus Statement on Infant Food Allergy Prevention
The AAAAI, ACAAI, and the CSACI have published a consensus statement and recommendations on nutritional interventions for the prevention of food allergy.
Allergy & Immunology
Concerns of Parents/Caregivers of Children With Food Allergy During COVID-19
The effect of coronavirus disease 2019 (COVID-19) on patients with food allergy and their parents and caregivers is substantial.
FDA: Diphenhydramine Overdoses Linked to New Social Media Challenge
Diphenhydramine when taken at higher than recommended doses can lead to serious health complications.
Many Pediatric Practitioners Do Not Advise Waiting Between New Foods
Most pediatric practitioners do not counsel families to wait 3 days or longer between introducing new foods for infants.
FDA to Review Omalizumab Prefilled Syringe for Self-Administration
The FDA is expected to make a decision by the first quarter of 2021.
Clinicians Report Widespread Flaws in Antibiotic Allergy Documentation
Family physicians and pharmacists identified areas for improvement in antibiotic allergy documentation to prevent the prescribing of suboptimal treatments.
Few Pediatricians Putting Peanut Allergy Guidelines Into Practice
The researchers found 28.9% of pediatricians with knowledge of the guidelines reported full implementation, while 64.3% reported partial implementation.
Environmental Fungal Sensitization Associated With Worse Outcomes in COPD
Sensitization to environmental fungi was associated with poorer outcomes in patients with COPD.
Guidelines Issued for Managing Eosinophilic Esophagitis
Recommendations are presented for the management of eosinophilic esophagitis.
Celiac Disease Associated With Slight Increase in Mortality
Researchers sought to evaluate the association between celiac disease and mortality risk in a population-based cohort in Sweden.
-
Loading...
-
Loading...
Next post in Gastroenterology Information Center
