Metabolic syndrome can be managed using changes in diet and exercise.
Decreased vegetable protein intake and increased dietary acid load were associated with prevalence of metabolic syndrome.
Half of the patients in the study were newly diagnosed with four or more symptoms of metabolic syndrome.
Greater adherence to dietary pattern inversely linked to metabolic syndrome, LDL and weight gain.
Both metabolically healthy obese and metabolically unhealthy normal weight people are at higher risk for developing type 2 diabetes and CVD.
Among metabolically abnormal individuals, the obese showed faster global cognitive decline.